For Cupcake Application:

1. Cut a sheet of parchment paper to the same size as the stencil. Place sheet of parchment paper on a flat surface and place stencil on top.

2. Pipe the desired amount of buttercream in the centre of your cupcake.

3. Flip upside down and press against the stencil to flatten the buttercream. Place all in the fridge to set.

4. Once set, remove parchment paper and apply a thin coat of Alcohol-Free Activator over the stencil.

5. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust.

6. Slowly peel stencil.

For Cookie Application:

1. Roll out fondant to desired thickness.

2. Place the stencil over your fondant, and slowly continue to roll until the imprint of the stencil is on the fondant.

3. Apply a thin coat of Alcohol-Free Activator over your stencil.

4. Gently apply Lustre with Lustre Brush over the top. Brush away excess dust.

5. Slowly peel stencil.

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Stencil measures 140mm x 140mm

Inside design measures 120mm x 120mm

Stencils are made with 10mil Food Grade Mylar. Stencils are washable and reusable.

Care Instructions: Gently wash in warm soapy water and lay flat to dry. Do not put in dishwasher.