Chop, Dice and Mince with the Cook's Knife This versatile knife features a long, slightly curved blade that's perfectly sized for easy control when dicing and mincing. Larger than the Cook's Utility and smaller than the French Chef Knife, it is often referred to as "just right." The Rada Cook Knife's versatility makes it an indispensable part of your kitchen. Use it on just about any kind of food, from garlic and veggies to a chunk of meat or your favorite dessert. Makes a great gift for any cook. Hand-sharpened, surgical-grade T420 high-carbon stainless steel for a razor-sharp edge. Knives are hollow ground to achieve and maintain a sharp edge that lasts. Offset handle keeps knuckles safe while cutting. Silver cast aluminum handle (the original Rada handle). Hand wash only. Blade: 6-1/4"L x 1-5/8"H. Overall Length: 10-7/8"L. All Rada cutlery products are 100% made in the USA!. More About Rada Meticulously crafted one at a time, using a dozen or more steps, Rada knives are hand-sharpened and made from surgical-grade high-carbon stainless steel, so blades stay sharp! Every Rada product is 100% made in the USA, from raw materials all the way through construction. For Best Care As with all fine cutlery, hand wash and dry immediately. Hand washing helps protect the blades' cutting edge and helps protect your knives from corrosion.